Slow Cooker Pulled BVQ Guinness Sliders

Barvecue

Servings

12

Prep Time

10 minutes

Cook Time

4 hours

Cuisine

American

Category

Entree

Savor the rich flavors of these Pulled BVQ Guinness Sliders! Succulent Pulled BVQ simmered in spices and Guinness, piled high onto mini burger buns, and topped with all your favorites. This plant-based twist on a pub classic promises a hearty and delicious experience, perfect for St. Patty’s Day, game nights, or simply indulging in comfort food bliss.

Slow Cooker Pulled BVQ Guinness Sliders

Ingredients

  • Pulled BVQ

  • 1 onion

  • .5 tbsp paprika 

  • 1 tsp salt

  • .5 tbsp garlic powder

  • 1/2 bottle of Guinness 

  • 12 slider buns

  • Barbecue sauce of choice

Directions

  1. Turn on crockpot to low setting

  2. Combine Pulled BVQ, onion and spices in crockpot

  3. Pour in Guinness

  4. Cook on low until warm and fragrant, approximately 4 hours

  5. Top slider buns with Pulled BVQ, barbecue sauce and any toppings you desire

  6. Enjoy!